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The Red Shack – Provincetown, MA

Lobster Roll at The Red Shack Provincetown, Massachusetts

Really into of this place, mostly for its innovative menu selections using lobster.  I had the “Connecticut” roll, hot roll.  All their rolls are on portugese rolls, similar in shape to hot dog roll, but delish.  Meat was more chopped than I prefer and no tail, but good.  Ken got lobster benedict roll.  I really have to recommend this one.  Portugese roll, fried egg, arugula, hollindaise sauce and lobster.  It was a delight.  My brother and his friends tried the “california” lobster, cold with avocado and the “morrocan” lobster roll with curry.  Reported that both were great.

Vistied August 2010

The Red Shack on Urbanspoon